PARMESAN PORTOBELLO ORZO
I've been cooking several "one pot" recipes lately, and I'm starting to think it's been a while since I've had a tremendous traditional side dish. So, I had an orzo bag in my pantry, and the baby portobellos were on sale the week before, so I cooked up this super easy Parmesan Portobello orzo. The flavors of this Parmesan Portobello Orzo are easy. Chicken, mushrooms, garlic, broth, and Parmesan. And a bit of seasoning and pepper too. The benefit of keeping the flavors accessible is that this dish can be served alongside many things. I had planned to eat it with chicken, but it can...