CHILAQUILES
Chilaquiles are filling, delicious, easy-to-make Mexican breakfast that will make you smile! The tasty and budget-friendly dish is made from crispy tortilla chips covered in a delightful red enchilada and served with various toppings. Cilantro, cheese, avocado, sour cream, and eggs are traditional ingredients in a Chilaquiles recipe. Also, you can get rid of your fridge and use leftover vegetables or even meats. A win for the budget! This recipe is taken from my dear friend Yvette Marquez Shapnack's new cookbook, Muy Bueno Fiestas. WHAT ARE CHILAQUILES? The term "chilaquiles" comes from the Nahuatl word "chilliaquilitl," which means "chili-soaked." The freshly frittered tortilla chips in this...